Brunch

Brunch Cocktails

BOCA BLOODY MARY

tito’s vodka, filthy bloody mary mix

THE ELDERFLOWER SPRITZ

st germain elderflower liqueur, prosecco, soda water, lemon, cucumber

PEAR OF ROSES

four roses small batch, st george spiced pear liqueur, lemon, orange, bitters, angostura bitters, egg

PINEAPPLE COCONUT MOJITO

hard truth toasted coconut rum, fresh pineapple, fresh orange, lime, mint

TABLESIDE SMOKED OLD FASH

made with our featured woodford reserve bourbon, bitters, demerara

PUMPKIN PIE

absolut vanilla, monin vanilla syrup, pumkin puree, pumkin pie foam

STAFF COCKTAIL

seasonally inspired ask your server for our current feature

THE HIBISCUS MARTINI

cathead orange vodka, munyon’s florida liqueur, st germain, hibiscus syrup, lemon, citrus cloud

FIG-IN GOOD THYME

martell cognac vs, lunazul reposado tequila, fig thyme simple syrup, lime, cointreau, villon spiced liqueur, garnish

CASSIS COLLINS

bombora vodka, dolin blanc, lemon, creme de cassis, seltzer

HONEYDEW BELLINI

ford’s gin, honeydew basil shrub, lemon, zardetto prosecco, melon ball

The Morning Martini

Tito’s Vodka, Mr Black coffee liqueur, espresso, brown sugar

Manmosa

Orange Blossom pilsner, Bombora vodka, orange juice

The Boca Sunrise

Ghost blanco chili tequila, orange juice, hibiscus syrup, orange, cherry

Bottomless Mimosas

sparkling wine served with a flight of fresh fruit juices to create your own incredible mimosas. choose from orange, mango, passion fruit, pink grapefruit and peach juice

Starters & Sharing

Zucchini Fries

green goddess dressing

Brussel Sprouts

crispy fried, bourbon-maple butter

Parmesan Truffle Fries

hand cut, tossed in truffle oil

Fried Green Tomatoes

pimento cheese, tomato jam, bacon

Grilled Gulf Oysters

toasted baguette, asiago and parmesan cheese, garlic herb butter

Lobster Wontons

cream cheese, scallions, citrus soy glaze dipping sauce

Salads

CARAMELIZED FRUIT

arugula, charred radicchio, pistachio, bacon, citrus vinaigrette

BROKEN SALMON

citrus salmon pieces, cucumber, shishito, pickled radish, everything bagel crouton, champagne vinaigrette

GRILLED CAESAR

grilled romaine hearts, parmigiano-reggiano, bottarga, crispy capers, croutons, lemon caesar dressing

Chopped

romaine, chicken, red onions, garbanzo beans, cucumbers, tomatoes, cured soppressata, kalamata olives, dolce blue cheese, red wine vinaigrette

Add To Any Salad

Chimichurri Chicken
Shrimp
Steak
Seared Tuna
Fresh Catch

BOCA BENEDICTS

Served on an English muffin with poached egg, spinach, tomato and a side of potato hash or seasonal fruit

Options

Salmon
Crab
Duo of Bennys - Salmon & Crab

BRUNCH FAVORITES

ONE EYE WAKE-Up Flatbread

sausage gravy, cheddar, manchego, bacon, fried egg, spinach chiffonade, black salt, caramelized onion

ADD TO ANY ENTREE

Bacon · Sausage · Two Eggs* · Potato Hash

Boca Breakfast Sandwich

housemade sausage, Nueske’s bacon, egg, Tillamook cheddar, butter bread, choice of breakfast potato or fresh fruit

Grand Mar's French Toast

Thick-cut white bread, burnt sage butter, Grand Marnier creme, candied orange, rosemary maple syrup

BELGIAN PEARL SUGAR WAFFLES

Berry compote, whipped cream, vanilla infused maple syrup

THE OLD MAN EGG PLATTER*

two eggs, bacon, sausage, toast, choice of breakfast potato or fresh fruit

Bacon And Spinach Omelet

Nueske’s bacon, spinach, onions, white cheddar, breakfast potatoes

CHICKEN & WAFFLES

Crispy thigh, Belgian pearl sugar waffle, bourbon maple syrup, sausage gravy

Steak And Eggs

today’s butcher’s cut, two eggs, chimichurri, choice of breakfast potato or fresh fruit

OVERSIZED CINNAMON ROLL

Vanilla icing, bourbon maple syrup

House Cured Salmon Lox

herbed cream cheese, pickles, fried capers, pickled onion, boiled egg, everything bagel

AVOCADO TOAST

Avocado fluff, citrus segments, pickled onion, radishes, artisan bread

DOUGHNUT HOLES

Nutella, citrus curd, caramel coffee sauce

BOCA FAVORITES

TURKEY TOAST

gruyere, tomato, arugula, balsamic, mustard aioli, whole grain toast, served open face, house cut sea salt fries or couscous salad

Prince Edward Island Mussels

garlic, fresh herbs, fennel, toasted brioche

SOUTHERN CAVIAR BURGER

pimento cheese, tomato jam, bacon, lettuce, tomato, pickled red onions, house cut sea salt fries or couscous salad

Boca Cubano

smoked ham, pork and soppressata, sweet onions, pickles, Gruyère cheese, mustard aioli, house cut sea salt fries or couscous salad

Staff Meal

chef’s creation with locally sourced, seasonal ingredients

Yellowfin Tuna Poke Bowl

chopped sushi-grade #1 ahi tuna, avocado, cucumber, edamame, tomatoes, scallion, emperor's rice, poke dressing, sweet soy

OMG Burger

100% pasture-raised beef, bibb lettuce, aged white cheddar, pickled onions, tomato, sweet relish aioli, house cut sea salt fries or couscous salad

Braised Short Rib Tacos

pickled cabbage, avocado aioli, cilantro, corn tortilla, street corn skillet

FLATBREADS

Black Tie Affair

black truffle ricotta, prosciutto, drunken fruit, pickled onion

Grandma's

crushed san marzano marinara, mozzarella cheese, oregano, basil, parmesan cheese

BRIE & APPLE

brie, granny smith apples, pickled red onions, sweet aioli, roasted air-chilled chicken

The Pig & The Bee

prosciutto, chorizo, soppressata, ham, sweet aioli, onion jam, manchego, honey drizzle

*CONSUMER ADVISORY Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.